Restaurant Corso
steakhouse,
restaurant,
regional cuisine,
non-smoking locale,
Italian cuisine,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine
Welcome to CORSO in SöldenRestaurant Corso in Sölden was established in 1979. Our family-run business was the first pizzeria in Sölden. For more than 30 years our motto is:- quality instead of quantity - mediterranean & international - flexible & friendly - competent & helpfulBecause service is our strength!Corso, the spot to be!
Opening Hours:
Today: 12:00 - 22:00
detail
T +43 5254 2498
Restaurant Brothers
snack bar,
restaurant
Après Ski & Nightlife in SöldenMogul - the bar, the club, the disco. A bit of everything in Sölden!Heartbeat of the Alps in Sölden's party mile! The "Mogul" in Sölden is the start of a long party night for everyone! From après ski to nightlife - there's something for everyone.
detail
T +43 676 6801 912
Hotel Kleon
Rollstuhlgerecht,
restaurant,
regional cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking
The mountain hotel is a traditional family business.In the restaurant no a la carte, only evening menu possible. Reservation requested.
Opening Hours:
Today: 18:00 - 20:00
detail
T +43 5254 8101
Cafe HANNES
Cafe-Konditorei,
bar/pub/lounge
Come in & welcome to our Bar Hannes in Sölden! Being good hosts is our passion and so we would like to invite you to our new bar in Sölden.Take a seat in our comfortable Tyrolean ambience. We serve you drinks for any time of the day - like delicate coffee, refreshing soft drinks or freshly tapped beer.With pleasure we introduce you to our great selection of exquisite wine and long drinks.You find us at the village centre of Sölden directly next to the main road.We are looking forward to your visit!
detail
T +43 664 5325 898
Backstuba
Cafe-Konditorei,
a la carte breakfast
NEW AS OF FALL 2021: When traditional baking techniques, decades of passion and today's taste meet, be prepared for something mouthwatering. The new BACKSTUBA unites old baking tradition, high quality and a modern spirit.We think, bread should keep up with the times.This is the credo of Thomas Gstrein and his predecessor Christoph Gstrein, who are currently working side- by-side to continue the business to the next and fifth generation. In a new baking location, with the existing team, and with an exclusive shop with café. Grab a bite in between in the heart of Sölden. Only 100 meters from the Gaislachkoglbahn, next to the bike park.
Opening Hours:
Today: 06:30 - 17:00
detail
T +43 5254 2369
Falcon Marktrestaurant
regional cuisine,
non-smoking locale,
SS/self-service,
Vegane Küche,
international cuisine,
Highlight,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
home cooking
A stop at the market restaurant is recommended for a quick refreshment between sporty downhill runs, fulfilling the desire to enjoy high quality catering in a short time. In addition to well-known classics, this gastronomy area comes up with contemporary food concepts. Nutritional trends such as vegan or vegetarian dishes will complement the rich offer. Appetizing highlight: At the live cooking station hungry guests can watch how their food is freshly prepared by combining their favorite ingredients for pasta, wok or bowl dishes according to their very own preferences. The innovative payment system guarantees that you save time. Great advantage: You only need to pay after you have eaten. Therefore, restaurant visitors can enjoy their warm dishes immediately.
Opening Hours:
Today: 09:00 - 16:30
detail
T +43 664 8198 170
**** Hotel Similaun
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
a la carte breakfast,
Italian cuisine,
international cuisine,
Glutenfreie Küche,
Austrian cuisine
In one of the most beautiful places in Vent, our hotel Apartment Similaun**** invites you to relax enjoyably, right in the middle of the spectacular mountain landscape. Here you live in harmony with nature, get really close to its beauty and discover a new aspect of the alpine way of life every day.
Opening Hours:
Today: 18:30 - 20:30
detail
T +43 5254 8104
Hotel Hubertus ****
steakhouse,
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
wine testing/tasting/sales,
home cooking
The wide range of dishes offers both lovers of traditional Tyrolean cuisine and fans of international dishes a good selection. In a modern Alpine ambience, the restaurant spoils you with culinary delicacies, steaks, Tyrolean delicacies, crunchy salads, vegetarian and seductive desserts ..Our Benefits: Tables for groups of up to 15 persons.Chairs for children
detail
T +43 5254 2489
Jausenstation Hochwald
regional cuisine,
alpine dairy/snack bar
Old Farmhouse in a quiet and beautiful seeting with sunbathing terrace and great views on the Nederkogl and Hochgurgl.All day hot meals, traditional home cooking, snacks, speck, sugared pancakes, homemade sausages.ALMZEIT focus: Snack time - at the quaint farmhouse nestling at 1.580 m serves hearty snack platters, sweet shredded pancakes and homemade sausages at the sunbathing terrace.Summer: open from early June to late SeptemberTo Jausenstation Hochwald:by car to the snack station or on foot from Sölden - Leite - Granstein - Hochwald, the trail from Gartach above Granstein to Hochwald has been updated in the summer of 2012 and is now in very good condition, altitude gain: 200 m, time: 3/4 h. Ascent with Giggijoch mountain gondola or by bus to Hochsölden and then along trail No. 35a Dr. Bachmann Weg - Peerler See - Alpe Granstein - Jausenstation Hochwald - Granstein - Sölden, time: approx. 3 1/2 h, altitude gain: 380 mcycle trail Brück - HochwaldCrossings: Peerler ridge above Lake Peerler See
Opening Hours:
Today: 10:00 - 22:00
detail
T +43 5254 3076 0