*** Hotel Macun - bar&restaurant 17
cafe,
restaurant,
vegetarian dishes,
tyrolean/austrian cuisine,
fondue,
vegan dishes,
gluten free dishes,
bar/pub/lounge,
take-away
bar17&restaurant reservation: +43 (0) 5254 8196WELCOME TO THE HOTEL MACUNTake a timeout – get away from it all – recharge your batteries.You can do all of that in the Hotel Macun in the heart of the beautiful Ötztal valley – in the house, you will be personally pampered by Chef Pirmin with homemade delights from the kitchen and cellar.Winter:Sunday – Gala DinnerWednesday – Regional Specialties BuffetTakeaway availablefrom March 29, 2025, à la carte will no longer be availableSummer:Sunday – Alpine Specialty Menu or Grill Evening (weather permitting)Wednesday – Traditional Tyrolean BuffetTakeaway available
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T +43 5254 8196
*** Hotel Venter Bergwelt - Restaurant Venter Einkehr
restaurant,
vegetarian dishes,
tyrolean/austrian cuisine,
pizzeria,
gluten free dishes,
take-away
Beautiful **** hotel in the center of Vent, near by the chairlift, sunny terrace, pizzeria, home made of pastry, traditional regional cooking, grill specialities. We use our own farm- and hunt-product.Winter - Restaurant Venter Einkehr:12:00 PM to 2:00 PM: À la carte2:00 PM to 5:00 PM: Small menu6:00 PM to 8:00 PM: Dinner menu (only by reservation – no à la carte)No take-away availableSummer - Restaurant Venter Einkehr:closed
Opening Hours:
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T +43 676 9634596
Hochjoch Hospiz
tyrolean/austrian cuisine,
mountain huts
Opening times: approx 06thmarch 2026 to approx 19th april 202617th june 2025 to 26th september 2025Hochjoch-Hospiz occupies a beautiful location on a hill, surrounded by the majestic three thousand meter high peaks of the Ötztal Alps. The hut is a popular base for all kinds of mountain tours.Winter: base for classic Ötztal ski mountaineering loop from Rofen (always inquire about route conditions), altitude gain: 513 m, time: 3 h.To the hut: From Vent - Rofental - through the romantic gorge, comfortable walk, altitude gain: 513 m, time: 2 hCrossings: Martin-Busch-Hütte, Schöne Aussicht, Vernagt-Hütte, Simi launhütte,Peak climbs: Weißkugel, Guslarspitzen, Fluchtkogel, Hintereisspitze, Langtauferer Spitze, Saykogel
Opening Hours:
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T +43 720 513 130
Schöne Aussicht (Hütte)
vegetarian dishes,
tyrolean/austrian cuisine,
Italian cuisine,
vegan dishes,
gluten free dishes,
mountain huts
Winter: from 3rd december 2025 till 3th may 2026Summer: from 26th June 2025 till 29th september 2025Kitchen open from 12:00 noon to 03:00 pmIn the evening from 07:00 pm to 08:30 pm (for hotel guests only).Schöne Aussicht 2.846m - private Hut- no alpine association reduction!The Schöne Aussicht is located at 2,846 m, right on the South Tyrolean border, offering around 72 sleeping places. It also features a sauna, heated outdoor pool, panoramic shower, internet access, a seminar room, a sun terrace, a snowmobile service from the Hintereis chairlift, and a material cableway.Winter:Ski tour to the hut, starting from Kurzras in the Schnalstal or Vent in the Ötztal.
Opening Hours:
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T +39 0473 679130
Die Post – Wirtshaus seit 1728
lactose free dishes,
restaurant,
vegetarian dishes,
tyrolean/austrian cuisine,
fondue,
a la carte breakfast,
international cuisine,
gluten free dishes,
tyrolean origin
A place where connoisseurs feel at home. Creative dishes, regional delights, and authentic flavors. At our À-la-carte restaurant Die Post – Wirtshaus since 1728, you can savor the natural aromas of the Ötztal mountain world. Here, you’ll enjoy authentic slow food that delights the palate and warms the heart. Always accompanied by our warm and personal service – because indulgence at the Natur- und Alpinhotel Post is a holistic experience of pampering.
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T +43 5254 8119
**** Hotel Similaun
restaurant,
vegetarian dishes,
tyrolean/austrian cuisine,
a la carte breakfast,
playing area
In one of the most beautiful places in Vent, our hotel Apartment Similaun**** invites you to relax enjoyably, right in the middle of the spectacular mountain landscape. Here you live in harmony with nature, get really close to its beauty and discover a new aspect of the alpine way of life every day. Restaurant: 18:30 to 20:30 – Dinner menu only, no à la carte. Reservation requested.
Opening Hours:
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T +43 5254 8104
Martin-Busch Hütte
lactose free dishes,
vegetarian dishes,
tyrolean/austrian cuisine,
vegan dishes,
gluten free dishes,
mountain huts
Winter: open from 28th february to 26th april 2026Summer: open from 11th june to 21st september 2025 (the hut will close in the morning)The Martin Busch Hütte is located at 2,501 m at the heart of a striking mountain backdrop and with views of the powerful 3,00 0 m peaks and panoramic views of the Ötztal glaciers.To the hut: via Spieglbach bridge left into niedertal valley, altitude gain: 600 m, length: 9 km, time: 3 hCrossings: Similaunhütte, Hochjoch Hospiz, RamolhausSummit climbs: Kreuzspitze, Similaun, Hintere Schwärze, Saykogel, Finailspitze, HauslabkogelWinter: ideal ski tour resort, beware of avalanche risk!Glacier walks: Marzellgletscher, niederjochfernerSkitour: from Vent, altitude gain: 600 m, length: 9 km, time: 3 h
Opening Hours:
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T +43 664 30 43 151
Breslauer Hütte
vegetarian dishes,
tyrolean/austrian cuisine,
SS/self-service,
mountain huts
Summer: open from 19th june to 21st September 2025 (in fair weather at midday about 03.00 pm, in bad weather in the morning).Winter: closed, winter house openFrom Breslauer Hütte you enjoy fantastic views of Ötztal's glacier world. Jovial hut evenings with traditional Alpine music. Group discounts. Mountain equipment rental, goods lift for rucksack transport available. Climbing wall next to the hut, practicing climbing garden at 15 minutes. Main base for climbing Wildspitze (3768 m).To Breslauer Hüttte: Vent via Wildspitze double chairlift to Stablein Alm 2.354 m, with the chairlift Wildes Mannle to 2.646 m and then to Breslauer Hütte, time: 1 h.Crossings: Sonnberg high-altitude trail to Vent, time: 3-4 h, Vernagthütte, time: 2.5 h, Hochjoch Hospiz, time: 4.5 h, Braunschweigerhütte, time: 6-7 h, Taschachhaus, time: 5-6 hPeak climbs: Wildspitze, Wildes Mannle, Urkundholm, Vorderer Brochkogel, Hinterer Brochkogel, Ötztaler Urkund, Taufkarkogel.
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T +43 676 9634596
*** Appartement Pizzeria Wildspitz´
restaurant,
tyrolean/austrian cuisine,
Italian cuisine,
pizzeria,
gluten free dishes,
take-away
In our traditional Tyrolean parlors, you can enjoy both genuine Tyrolean hospitality and delicious dishes from Italian and Austrian cuisine.Our pizzas are particularly popular. Gourmets love the "Pesca e Pollo", topped with peach slices, grilled turkey strips, and mascarpone, as well as the "Tirolese", featuring wild mushrooms, bacon, and Gorgonzola. Additionally, we offer steaks, Wiener Schnitzel, pasta, lasagna, and fresh salads. Let yourself be indulged!Of course, we take great care to use regional products from our immediate surroundings. This applies to fresh vegetables, salad, and fruit just as much as to meat, bacon, and specialty sausages.We look forward to welcoming you to Wildspitz Restaurant!
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T +43 5254 30127
Prostkastl
après-ski,
bar/pub/lounge
Bar à la Vent. Just a friendly atmosphere and not at all noisy. For convivial celebrations or just for a chat.
Opening Hours:
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T +43 5254 8119
